We at Kegel's Produce understand the need for the highest quality Food Safety and Sanitation Programs. As a distributor of wholesale fruits and vegetables, our responsibilities to you our customers, are of the greatest importance. Kegel’s Produce is committed to offering our customers QUALITY FRESH produce. In order to maintain our Quality Fresh image and stay ahead of the competition, we at Kegel's Produce are once again taking steps to improve are already quality programs.

The Food Safety Compliance Specialist at Kegel's Produce is currently working hard with the entire Kegel's Produce team to up-date our current Standard Operating Procedures, Sanitation Standard Operating Procedures and Good Manufacturing Practices for all aspects of are business, including our custom Fresh Cut Produce Department. Kegel's Produce has recently been able to implement a thorough Hazard Analysis Critical Control Points Program which is essential to food safety. Our in-house microbiology and environmental testing lab is in full service to verify Kegel's Produce HACCP and Sanitation Programs.

In an effort to set Kegel's Produce apart from our competition, we are in the processing of incorporating Steton Technology to better our Food Safety and Quality Assurance standards. This technology includes, but is not limited to, daily self audits and reporting, continuous and programmable data collection, automated notification and corrective actions, and incident/accident issues resolutions. Kegel's Produce currently uses Steton Technology for inspecting and auditing all in-bound deliveries to assure the produce we receive meets up to our highest standards.

If you have any questions about Kegel's Produce Food Safety or HACCP Programs please contact Eryn Landis, Food Safety Compliance Specialist, at (717)-392-6612 x 600 or by email: kmorrison@kegels.com.