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Our facility uses the latest refrigeration technology, maintained and operated by a modern computer system. Our warehouses are separated into ideal temperature zones to keep produce as fresh as possible. All warehouses utilize ethylene gas removers to deplete "ripening gasses" and further extend the shelf life of the fruits and vegetables. Our "no broken cold chain" policy requires that all produce stay at the optimal temperature from the field to our customers' coolers. Our loading docks are refrigerated and all produce is delivered by our friendly, uniformed drivers in refrigerated trucks and vans. The "no broken cold chain" is synonymous with quality and freshness. Our customer pick-up dock has been designed with convenience in mind. We are open 7 days a week with staff on hand to speed the process of incoming and outgoing deliveries. |
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